NAC446.085. Meat, game animals, fish and poultry.

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All meat, products made from meat, game animals, products made from game animals, fish, products made from fish, poultry and products made from poultry must be from a source approved by the health authority.

[Bd. of Health, Food Establishments Reg. Art. 2 § 2.1 subsec. 2.1.11, eff. 9-17-82]—(NAC A 5-23-96)

                    
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