Nevada Administrative Code (Last Updated: January 6, 2015) |
Chapter446 Food Establishments |
WATER, SEWAGE AND PLUMBING |
NAC446.420. Plumbing.
Latest version.
- All plumbing must be:
1. Properly sized, installed and maintained by the owner of an establishment;
2. Composed of nontoxic materials; and
3. Approved by the health authority.
[Bd. of Health, Food Establishments Reg. Art. 8 § 8.1, eff. 9-17-82]—(NAC A 9-16-92; 5-23-96)