NAC583.060. Sale and display of shellfish.

Latest version.

1. Shellfish must be sold and displayed only in its original container.

2. Shellfish for sale, shipment or distribution in Nevada must be certified and have on the container the assigned number authorized by the United States Public Health Service. The number and plant must be on the current approved list of shippers of shellfish of the Public Health Service.

[Bd. of Health, Meat, Poultry and Shellfish Reg. No. 1d, eff. 7-2-62; A 8-21-62; renumbered as 1c, 7-8-73]

                    
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