NAC584.2321. Construction of containers, equipment and utensils.

Latest version.

     1. All containers, equipment and utensils which are designed for repeated use in the handling, storage or transportation of milk must be made of smooth, nonabsorbent, corrosion-resistant, nontoxic materials and must be so constructed as to be easily cleaned.

     2. All containers, equipment and utensils must be kept in good repair.

     3. Woven material which is designed for repeated use must not be used for straining milk.

     4. All articles which are designed to be used only once must be manufactured, packaged, transported, stored and handled in a sanitary manner and must not be reused.

[Bd. of Health, Raw Milk Reg. § 8.9, eff. 1-7-82]

                    
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