Nevada Administrative Code (Last Updated: January 6, 2015) |
Chapter584 Dairy Products and Substitutes |
RAW MILK |
Facilities for Production |
NAC584.2461. Handwashing facilities.
Latest version.
- Handwashing facilities must be provided in convenient locations and include hot and cold water or warm running water, soap and individual sanitary towels or other approved devices for drying the hands.
[Bd. of Health, Raw Milk Reg. § 9.8, eff. 1-7-82]