NAC584.2571. Bottling and packaging.

Latest version.

1. Certified raw milk and its products may be bottled or packaged at the place where they are produced if the mechanical equipment is approved by the Commission.

2. The cap or other device for closing a bottle must protect the pouring lip and be tamper proof.

[Bd. of Health, Raw Milk Reg. §§ 9.16 & 9.16.1, eff. 1-7-82]—(NAC A by Dairy Comm’n by R151-01, 12-17-2001, eff. 1-1-2002)

                    
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