Nevada Administrative Code (Last Updated: January 6, 2015) |
Chapter584 Dairy Products and Substitutes |
MILK AND MILK PRODUCTS |
General Provisions |
NAC584.4071. Fees.
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1. The Commission will charge and collect fees for annual permits in accordance with the following schedule:
For a dairy producing:
1,000 gallons or less per day...........................................................................
$75
1,001 to 3,000 gallons per day.......................................................................
100
More than 3,000 gallons per day....................................................................
150
For a milk plant producing:
Less than 2,000 gallons per day.....................................................................
150
2,000 to 10,000 gallons per day.....................................................................
300
More than 10,000 gallons per day..................................................................
500
For a dairy foods manufacturing plant:
Under 1,000 square feet.................................................................................
150
1,000 to 3,000 square feet..............................................................................
180
3,001 to 5,000 square feet..............................................................................
230
Over 5,000 square feet...................................................................................
280
For a single service plant.....................................................................................
115
For a milk tank truck...........................................................................................
65
For a hauler of milk.............................................................................................
20
2. The Commission will charge the following fees for review of plans for dairies, dairy foods manufacturing plants and milk plants:
For a plan for a new facility................................................................................
$200
Plus an amount equal to the fee for an annual permit for a facility having the production of the facility under review.
For a plan for remodeling a facility which has a permit......................................
50
Plus an amount equal to one-half of the fee for an annual permit to operate the facility after the remodeling.
[Bd. of Health, Grading of Milk Reg. §§ 13.1 & 13.2, eff. 7-20-82]—(NAC A 6-23-86; 9-13-91; A by Dairy Comm’n by R151-01, 12-17-2001, eff. 1-1-2002)