Nevada Administrative Code (Last Updated: January 6, 2015) |
Chapter446 Food Establishments |
MOBILE UNITS AND SERVICING DEPOTS |
NAC 446.665. Applicable requirements. |
NAC 446.670. Enclosure of unit; service openings. |
NAC 446.675. Floors, walls and ceilings. |
NAC 446.680. Ventilation. |
NAC 446.685. Lighting. |
NAC 446.690. Equipment and utensils. |
NAC 446.695. Refrigerators. |
NAC 446.700. Sinks. |
NAC 446.705. Syrups. |
NAC 446.710. Tank for supply of water; inlet and outlet for water; filter; basin for washing hands; cleaning of tank. |
NAC 446.715. Tanks for waste. |
NAC 446.720. Containers for refuse. |
NAC 446.730. Posting of notice of instructions. |
NAC 446.735. Proposed changes required to be submitted to health authority. |
NAC 446.740. Operation of unit from servicing depot; operation of depot. |
NAC 446.742. Restriction on operation from specific location. |
NAC 446.745. Room for cleaning units. |
NAC 446.750. Refrigerating or storage areas required to be separate from cleaning areas. |
NAC 446.755. Hoses and water for washing units. |
NAC 446.760. Sinks and drain boards. |
NAC 446.765. Vacuum breakers. |
NAC 446.770. Disposal of liquid waste. |
NAC 446.775. Posting of daily schedule of units. |
NAC 446.810. Attendance of operator required. |
NAC 446.815. Doors or covers for compartments. |