Nevada Administrative Code (Last Updated: January 6, 2015) |
Chapter446 Food Establishments |
EQUIPMENT AND UTENSILS |
NAC446.250. Lubricants for equipment.
Latest version.
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1. Equipment with bearings and gears that require unsafe lubricants must be designed and constructed so that the lubricant cannot leak, drip or be forced into food or onto surfaces which may come into contact with food.
2. Safe lubricants must be used on all other equipment with bearings and gears which require lubrication or on surfaces that may come into contact with food.
[Bd. of Health, Food Establishments Reg. Art. 5 § 5.2 subsec. 5.2.4, eff. 9-17-82]