Nevada Administrative Code (Last Updated: January 6, 2015) |
Chapter446 Food Establishments |
FACILITIES AND OPERATIONS |
NAC446.510. Mats and duckboards.
Latest version.
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1. Mats and duckboards must be made of nonabsorbent materials which are resistant to grease, easy to clean and designed to be removable for easy cleaning.
2. Duckboards may not be used as storage racks.
[Bd. of Health, Food Establishments Reg. Art. 12 § 12.1 subsec. 12.1.5, eff. 9-17-82]—(NAC A 5-23-96)